Come and discover this bar-brasserie on the National Road of Curgies in an authentic decor of yesteryear and rustic.
Different daytime dishes made from houses (andouillette, sauerkraut, mussels fries, pork and stuffing, guinea fowl ham, potjevlesch, pot au feu ...) and delicious desserts such as the excellent rum babas.
Enjoy the fine weather on the beautiful terrace with a good beer or a nice fresh rosé.
Privatization of the premises for any event on request.
- Accepted customers
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